Vol. 32 No. 3 (2021)

Published: 2021-06-30

ECONOMICS OF ENGINEERING DECISIONS

Technological Innovation in the Food Industry: A Bibliometric Analysis

Mauricio Castillo-Vergara, Issis Quispe-Fuentes, Jacqueline Poblete

197-209
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The Impact of Bank Tax on Lending Margin

Paulius Čeponis, Marius Kušlys, Tadas Šarapovas

210-220
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Factors Influencing the Performance of Technology Transfer Offices: the Case of the European Consortium of Innovative Universities

Rūta Žmuidzinaitė, Sandra Žalgevičienė, Lina Užienė

221-233
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THE ECONOMIC CONDITIONS OF ENTERPRISE FUNCTIONING

What Drives Cross-Border Mergers and Acquisitions and Greenfield Foreign Direct Investment Capital Flows? Reconsideration in the Case of the Selected Former Yugoslav Countries

Ksenija Denčić-Mihajlov, Vinko Lepojević, Jovana Stojanović

234-246
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Models of Regional Development in Russia: Level of Industrialisation and Innovative Performance

Yuriy A. Doroshenko, Maria S. Starikova, Viktoriia N. Riapukhina

247-257
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Covid-19 Pandemic and Independent Convenience Stores in the United Kingdom

Maria Rybaczewska, Łukasz Sułkowski, Yuriy Bilan

258-265
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WORK HUMANISM

Independent Variables Affecting Employee Behaviour in Socially Responsible Organisations: Working Environment in Lithuania and Poland

Jolita Vveinhardt, Włodzimierz Sroka

266-277
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COMMERCE OF ENGINEERING DECISIONS

Sustainable Consumption Patterns in Different Settings

Žaneta Piligrimienė, Jūratė Banytė, Aistė Dovalienė, Agnė Gadeikienė, Hubert Korzilius

278-291
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